If you're a mushroom fan, then this should make it to your table ASAP!
We had some friends over for Sunday Steak Night, and I remembered this pin, courtesy of Riches to Rags, from awhile back. We also had roasted Brussels sprouts and pasta salad....but this was the star side dish! It's super easy with tons of flavor.
I scooped out the mushrooms with a slotted spoon and then drizzled some of the sauce over my steak. Oh my.
Look at that yummy sauce!!
2 packages whole button mushrooms, halved
1 stick butter, melted
1 package dry Ranch dressing mix
2 tablespoons Parmesan cheese
Place mushrooms in the slow cooker. Mix together melted butter and Ranch dressing mix. Pour over top of mushrooms. Top with Parmesan cheese and stir to combine. Cook on low for 2-4 hours.
I have this recipe pinned too. Guess I should try it - Tadd would love this!
ReplyDeleteAs the beneficiary of your preparation of this recipe, I can attest that it was delicious!
ReplyDeletePutting this on the May 1st shopping list. Sounds delicious!
ReplyDeleteOh my word, this sounds DELICIOUS! I can't wait to try it!!
ReplyDelete